Vol. 2 No. 1 (2026): Volume-II, Number-I, 2026

Articles

• Functional Food Development Using Plant-Based Bioactive Compounds for Improved Metabolic Health

  Max Bannett (Author)

  59-65

  • pdf

• Periapical Osseous Healing Following Non-Surgical Endodontic Retreatment: A Cone-Beam CT–Based Comparative Evaluation of Nano-Hydroxyapatite With and Without Platelet-Rich Fibrin

  Dr Meenu Saini (Author)

  1-13

  • pdf

• AI-Enhanced Cloud DevOps Frameworks for Intelligent Automation and Operational Efficiency

  Arun Kumar, Kim Min Joon (Author)

  111-118

  • pdf

• Sustainable Food Processing Technologies for Enhancing Nutrient Retention and Shelf Stability

  Eshal Nasir (Author)

  66-72

  • pdf

• API-Centric Enterprise Integration: Strategies, Governance, and AI-Driven Digital Transformation

  Atika Nishat (Author)

  14-27

  • pdf

• Advances in Food Fortification Strategies to Combat Micronutrient Deficiencies

  Laiba Qaisar (Author)

  73-80

  • pdf

• API-Driven Enterprise Integration Architectures: Strategic Frameworks for Scalable Digital Transformation in Contemporary Organizations

  Hadia Azmat (Author)

  28-46

  • pdf

• Budget Accountability and Strategic Financial Control in Emerging Banking Systems: Empirical Evidence from Nigeria

  Jabulani Khumalo (Author)

  81-90

  • pdf

• Platform Liability, AI Training Data, and the Limits of Safe Harbour Protection

  Park Ji Hyun (Author)

  47-52

  • pdf

• Digital Equity in Global Health AI: Why Low-Income Countries Are Left Behind by Pandemic Intelligence Systems

  Ben Williams (Author)

  81-90

  • pdf

• From Protection to Monetization: Intellectual Property Financing in the Digital Economy

  Fatima Al Mansoori (Author)

  53-58

  • pdf

• Contrastive Self-Supervised Learning for Multi-Modal Representation Learning

  Zunaira Rafaqat, Minal junaid (Author)

  91-110

  • pdf